Lentil BologneseLoving the vegan lifestyle, but missing some of your favorite meat based dishes? This recipe for vegan Bolognese sauce combines lentils and mushrooms in a savory and satisfying sauce that is so healthy and flavorful, you’ll never miss the meat!
Serves 6Quinoa Breakfast PorridgeUse your leftover quinoa from a delicious salmon dinner to make this filling quinoa breakfast porridge! This simple recipe includes lots of good sugars and is packed with protein and omega-3's.Avocado BoatsPlant based eating was never so satisfying! Packed with omega-3’s and good-for-you fats, these Avocado boats are so tasty your taste buds will sail away!
Serves 4Vegan Chocolate Olive Oil Wacky Cake with Chocolate Glaze by Jessie SheehanRoasted Carrot Tahini BowlThis Roasted Carrot Tahini bowl hits all the notes. It’s vegan, gluten free and oh-so-delicious! Vegetable Foil PacketsThese Vegetable Foil Packets may be our new favorite way to cook assorted veggies and keep them fresh and flavorful. It also assures that everyone gets their own little envelope of perfectly cooked veggies. We used a combination of carrots, zucchini, potatoes and onion for our mix, but the star is truly the roasted garlic which adds flavor and aroma to the other vegetables.
Pair Recipe with: Roasted Cornish HensSimilar Colavita Recipes:Brussels Sprouts with Pancetta and Radicchio Parmesan Shaved Brussels Sprouts Honeydew Melon SalsaThis recipe for Honeydew Melon Salsa is so refreshing, light and tangy. You’ll love the way the sweet melon combines with the spicy jalapeno peppers. This salsa is best enjoyed with a bag of tortilla chips, outside on a warm summer evening.
Pair Recipe with Honeydew Melos Salsa with: Pepper and Sage Olive Oil CrackersSimilar Colavita Recipes:Roasted Corn and Tomato Salsa Roasted Strawberry and Pineapple Salsa Strawberry EVOO SmoothieGetting your morning dose of heart healthy EVOO is easy with this simple recipe for a Strawberry EVOO Smoothie. It’s got extra antioxidants from strawberries and potassium from the banana. The cucumber adds a cool flavor. Just blend and sip!
Pair Recipe with Strawberry EVOO Smoothie with: Breakfast StrataSimilar Colavita Recipes:Antioxidant Berry Blaster Smoothie Strengthening Spinach Smoothie Cinnamon Sugar Bruschetta with White Balsamic Fruit SaladThis recipe for Cinnamon Sugar Bruschetta combines a childhood favorite—cinnamon toast—with a sophisticated and delicious fruit salad. Kids can get involved by sprinkling the toast with cinnamon sugar, mixing the fruit salad, and of course eating it! The Colavita White Balsamic adds a zig to the fresh berries that are beginning to come into season.
Pair Recipe with Cinnamon Sugar Bruschetta with: Buttermilk Baked Donuts with Strawberry GlazeSimilar Colavita Recipes:Greek Yogurt Balsamic Ambrosia Salad Grilled Summer Fruit Salad Butternut Squash HummusThis recipe for Butternut Hummus has no chickpeas! But it does have tons of flavor from sweet butternut squash and our very own FODMAP friendly Colavita Roasted Garlic Extra Virgin Olive Oil. It’s fantastic for a veggie platter, your morning toast, or as a sandwich spread!
Pair Recipe with Butternut Squash Hummus with: Roasted Winter VegetablesSimilar Colavita Recipes:Black Garlic Hummus Basil and White Beans Hummus Butternut Tots with Maple Mustard Dipping SauceEvery kid loves a tot! This recipe for Butternut Squash Tots are far superior to those super market freezer tots. First, they’re made from butternut squash, giving you a sneaky way to add some veggies to your kids’ diets. Second, they’re made with love—yours! Don’t worry, they’re so easy to make and they come together in a flash. You can even freeze them for easy snacks and sides later on.
Pair Recipe with Butternut Tots with Maple Mustard Dipping Sauce with: Chickpea Nuggets with Green Goddess Dipping SauceSimilar Colavita Recipes:Fontina Polenta Muffins with Sun-dried Tomatoes Carrot, Zucchini and Scallion Fritters West African Peanut Stew
