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Pasta Aglio e OlioPasta Aglio e OlioPasta Aglio Olio is a simple Italian dish that comes from Napoli. It uses olive oil and garlic to season spaghetti cooked al dente. This particular variation is topped with freshly grated Parmigiano Reggiano, parsley and lemon zest.
Grilled Chicken with Chimichurri SauceGrilled Chicken with Chimichurri SauceOur grilled chicken with Chimichurri sauce recipe is the perfect motivation to start up your grill for the first time since last summer! This recipe takes under an hour to make thanks to the simple but delicious flavors in our sauce.
Mediterranean Power BowlMediterranean Power BowlInspired by the Mediterranean diet, this Mediterranean Power Bowl is sure to impress. Between lamb meatballs and tons of vegetables you have tons of nutritious foods!
Korean Risotto Bowl with Crispy TofuKorean Risotto Bowl with Crispy TofuUse arborio rice in a different way with this Korean risotto bowl with crispy tofu! Filled with healthy vegetables and pickled radishes, this Asian-inspired dish is a great way to use a bunch of different Colavita products.
Pesto Crusted SalmonPesto Crusted SalmonBring your salmon to new levels with the pesto crusted salmon! The combination of pesto and lemon juice makes the salmon both savory and citrusy!
White Bean Burger BowlWhite Bean Burger BowlThis white bean burger bowl is all the best parts of a vegetarian burger without the bread! Made with heart healthy cannellini beans and EVOO, this has tons of healthy fats and nutrients.
Whole Wheat Spaghetti with Yogurt Cream SauceWhole Wheat Spaghetti with Yogurt Cream SauceWe know whole wheat pasta can get a little dry, so we came up with this yogurt cream sauce to compensate for that! You won't be able to tell the difference between regular and whole wheat pasta in this whole wheat spaghetti with yogurt cream sauce dish.
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