Name: Capellini with Classic Marinara Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 2 tbsp Colavita Extra Virgin Olive Oil; ½ cup onion, small dice; ½ tbsp garlic, chopped; 28 oz can Colavita Whole Peeled Tomatoes; 14 oz Colavita Crushed Tomatoes; 1 tsp salt; ¼ tsp black pepper; ½ tbsp fresh parsley leaves, chopped; 1 lb Colavita Capellini

Colavita brings you the easiest Italian dish - capellini with classic marinara sauce. It is a classic dish that will not disappoint, and the perfect Italian meal for any occasion.

2 tbsp Colavita Extra Virgin Olive Oil

½ cup onion, small dice

½ tbsp garlic, chopped

28 oz can Colavita Whole Peeled Tomatoes

14 oz Colavita Crushed Tomatoes

1 tsp salt

¼ tsp black pepper

½ tbsp fresh parsley leaves, chopped

1 lb Colavita Capellini

Pre-heat a sauce pan over medium heat.

Add the oil and the onions, sweat until translucent.

Add the garlic and cook until it is very aromatic and the garlic begins to lightly color.

Add the tomatoes and the seasoning, bring to a simmer. Simmer for approximately 20-25 minutes, until the sauce has a sweet flavor and isn’t acidic.

Taste and adjust the seasoning, add the parsley.

Bring a large pot of water to a boil. Once it's boiling, sprinkle in 2 tsp. of sea salt. Add the pasta and cook for the amount of time indicated on the package instructions. Drain and add to the sauce pan. Stir to incorporate and serve.