A perfect appetizer for game day, cocktail hour, or just when you’re feeling a bit snack-ish! These garlic bread recipes have something for everyone, from classic to spicy and always oh-so-cheesy!
Place the sliced baguette on a sheet pan and drizzle with Colavita Roasted Garlic EVOO. Broil for a few minutes until the baguette is golden.
Starting with the Garlic Bread as a base, spread the Colavita sun dried tomato pesto on the baguette.
Place the shredded chicken on top of the pesto. Sprinkle with mozzarella cheese.
Dollop some Colavita Pesto Sauce symmetrically over the top.
Broil for 5 minutes until golden brown. Cut into slices and serve.