This fettuccine with peanut sauce dish combines unique flavors with a traditional cut of pasta. It's the perfect meal for anyone wanting to try something new!
Boil water in a pot for 1 lb. of Colavita fettuccini pasta and cook until al dente.
Meanwhile, combine all ingredients except scallions and red pepper flakes into a mixing bowl and stir or blend until smooth.
Dress pasta with peanut sauce, toss with scallions and top with red pepper flakes, if desired. Serve immediately.