This Italian zucchini dish is a perfect side dish for a hearty lunch or dinner. Enjoy paired with some roasted chicken or grilled steak.
Heat evoo in a large skillet over medium heat.
Add onion and sauté 2 minutes.
Add zucchini, garlic, oregano, salt, and pepper, and sauté for 3 minutes.
Reduce heat to low, cover, and cook for 10 minutes. Serve immediately.
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