Italian Zucchini
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Italian Zucchini
This Italian zucchini dish is a perfect side dish for a hearty lunch or dinner. Enjoy paired with some roasted chicken or grilled steak.
Ingredients
1 onion, coarsely chopped
2 zucchini, thinly sliced
2 tsp prepared crushed garlic
½ tsp crumbled, dried oregano
½ tsp salt
½ tsp pepper
Directions
1
Heat evoo in a large skillet over medium heat.
2
Add onion and sauté 2 minutes.
3
Add zucchini, garlic, oregano, salt, and pepper, and sauté for 3 minutes.
4
Reduce heat to low, cover, and cook for 10 minutes. Serve immediately.
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Ingredients
1 onion, coarsely chopped
2 zucchini, thinly sliced
2 tsp prepared crushed garlic
½ tsp crumbled, dried oregano
½ tsp salt
½ tsp pepper
Directions
1
Heat evoo in a large skillet over medium heat.
2
Add onion and sauté 2 minutes.
3
Add zucchini, garlic, oregano, salt, and pepper, and sauté for 3 minutes.
4
Reduce heat to low, cover, and cook for 10 minutes. Serve immediately.