Viral Pizza Sliders with Sun-Dried Tomato Pesto by @sarah_licious_eats

These viral pizza sliders have a twist using our sun-dried tomato pesto for a an extra umami punch!

 1 bag Hawaiian rolls
 1 Tetrapak Colavita Tomato Basil Sauce
 Colavita Avocado oil spray
 2 tbsp Colavita sSun-Dried Tomato Pesto
 2 (8oz) fresh mozzarella balls, sliced
 4 tbsp ricotta cheese
 1 cup pepperoni slices
 ¾ cup shredded mozzarella cheese
 2 tbsp butter, melted
 1 tbsp parsley, chopped
 ¼ cup parmesan cheese, grated

1

Preheat oven to 350°F.

2

Slice the Hawaiian rolls in half.

3

Use half of the Tomato Basil Sauce and spread it onto the Hawaiin rolls, along with two tablespoons of the Sun-Dried Tomato Pesto sauce.

4

Spread evenly onto the rolls and add ricotta cheese, fresh mozzarella slices, and pepperoni.

5

Add shredded mozzarella cheese and remaining Tomato Basil Sauce to the rolls. Place the other half of the Hawaiian rolls on top.

6

Melt butter in a saucer and add chopped parsley to the butter, then brush butter onto the rolls.

7

Top with grated parmesan cheese and bake for 20-25 minutes, until cheese is melted and tops are golden brown.