Wellness Bowl by @sarah_licious

3 tbsp Colavita Basilolio Extra Virgin Olive Oil (separated)

1 box Colavita Chickpeas, rinsed

1 tsp paprika

1 tsp garlic powder

4 slices halloumi cheese

1 tsp honey

1 tsp red chili flakes (separated)

½ tsp chili powder

1 cup raw spinach

5 cherry tomatoes

½ avocado

1 slice red onion marinated in olive oil and paprika

2 tbsp hummus

Rinse chickpeas.

In a frying pan add 1 tablespoon basilolio extra virgin olive oil, chickpeas, garlic powder and paprika. Sauté on medium heat for 3 minutes. Set aside.

In another pan add halloumi cheese, drizzle the honey and 1/2 teaspoon red pepper flakes.

To a bowl add spinach, sautéed chickpeas (I only use half of the box), halloumi cheese, tomatoes, avocado, hummus, and red onion.

Top with the remainder of the red chili flakes and basilolio extra virgin olive oil, chili powder, and pomegranate seeds.

NOTE: *left over chickpeas can be refrigerated for another wellness bowl

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Wellness Bowl by @sarah_licious_eats