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Cowboy Caviar by @sarah_licious_eats
Ingredients
1 box (13.4oz) Colavita Chickpeas, rinsed
1 box (13.4oz) Colavita Black Beans, rinsed
1 green bell pepper, chopped
1 tomato, chopped
1/2 red onion, chopped
1 cup frozen corn
1/2 jalapeño, chopped
3 tbsp parsley, chopped
Dressing
⅓ cup Colavita Extra Virgin Olive Oil
⅓ cup Colavita Red Wine Vinegar
1 tbsp monk fruit or 1/4 cup white sugar
1 tbsp chili powder
2 tsp salt
1 tsp pepper
Directions
1
In a bowl combine all ingredients. In a separate bowl make the dressing, then add to the dip. Mix together and serve.
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Ingredients
1 box (13.4oz) Colavita Chickpeas, rinsed
1 box (13.4oz) Colavita Black Beans, rinsed
1 green bell pepper, chopped
1 tomato, chopped
1/2 red onion, chopped
1 cup frozen corn
1/2 jalapeño, chopped
3 tbsp parsley, chopped
Dressing
⅓ cup Colavita Extra Virgin Olive Oil
⅓ cup Colavita Red Wine Vinegar
1 tbsp monk fruit or 1/4 cup white sugar
1 tbsp chili powder
2 tsp salt
1 tsp pepper
Directions
1
In a bowl combine all ingredients. In a separate bowl make the dressing, then add to the dip. Mix together and serve.