Cucumbers with Goat Cheese, Pine Nuts, and Honey
Cucumbers with Goat Cheese, Pine Nuts, and Honey
This cucumbers with goat cheese, pine nuts, and honey recipe takes less than 10 minutes to make and even less time to eat!
Ingredients
24 thin slices seedless cucumber
4 fresh goat cheese, from a log, cut into 24 pieces
2 tbsp toasted pine nuts
1 tbsp honey
¼ tsp sea salt, such as fleur de sel or Maldon
Directions
1
Arrange the cucumber slices on a serving plate or cutting board. Divide the goat cheese among the cucumber slices. Press a pinch of pine nuts into each piece of cheese. Drizzle the olive oil and honey over the goat cheese. Sprinkle with salt and serve immediately.
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Ingredients
24 thin slices seedless cucumber
4 fresh goat cheese, from a log, cut into 24 pieces
2 tbsp toasted pine nuts
1 tbsp honey
¼ tsp sea salt, such as fleur de sel or Maldon
Directions
1
Arrange the cucumber slices on a serving plate or cutting board. Divide the goat cheese among the cucumber slices. Press a pinch of pine nuts into each piece of cheese. Drizzle the olive oil and honey over the goat cheese. Sprinkle with salt and serve immediately.
