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Small Shell Pasta by @sarah_licious_eats
Ingredients
2 cups Colavita Small Shells
3 tbsp Colavita Extra Virgin Olive Oil
4 cloves garlic, minced
2 ¼ cups chicken broth
⅓ cup cream
1 ½ tbsp butter
⅓ cup grated parmesan cheese
Zest from 1/2 lemon
½ tsp salt
½ tsp pepper
1 tsp fresh thyme
Directions
1
In a frying pan on medium heat add extra virgin olive oil and garlic, once garlic is translucent (1-2 minutes) add small shells. Coat shells in the oil and cook for 1 minute.
2
Add chicken broth and bring to simmer for 7 minutes. Next add cream, butter, and parmesan cheese to the pan. Once butter is melted add lemon zest, fresh thyme, salt and pepper. Serve immediately
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Ingredients
2 cups Colavita Small Shells
3 tbsp Colavita Extra Virgin Olive Oil
4 cloves garlic, minced
2 ¼ cups chicken broth
⅓ cup cream
1 ½ tbsp butter
⅓ cup grated parmesan cheese
Zest from 1/2 lemon
½ tsp salt
½ tsp pepper
1 tsp fresh thyme
Directions
1
In a frying pan on medium heat add extra virgin olive oil and garlic, once garlic is translucent (1-2 minutes) add small shells. Coat shells in the oil and cook for 1 minute.
2
Add chicken broth and bring to simmer for 7 minutes. Next add cream, butter, and parmesan cheese to the pan. Once butter is melted add lemon zest, fresh thyme, salt and pepper. Serve immediately