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Capellini Pasta Mummies
Capellini Pasta Mummies
Capellini Pasta Mummies

Capellini Pasta Mummies

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October 1, 2018

These capellini pasta mummies will be the talk of your party; they're both fun to look at and fun to eat! Made with Colavita capellini nests and Colavita Pesto.

  • Prep: 30 mins
  • Cook: 10 mins
  • Yields: 8 Servings

Ingredients

1 lb Colavita Capellini Nests

2 jars Colavita Pesto

½ cup whole, pitted black olives, sliced into circles

Provolone cheese, sliced into thin strips (you will need about 3 strips of cheese per mummy)

Colavita Olive Oil

8 ramekins

Baking sheet

Directions

1Bring a large pot of water to a boil. Once it is boiling, salt it generously, and add the Colavita Capellini Nests to the pot. Cook according to package instructions and then drain.

2Once you have drained the pasta, place it in a large bowl. Add the 2 jars of Colavita Pesto Sauce and stir to coat the pasta completely with pesto.

3Heat your oven to 400°F.

4Lightly oil the inside of the ramekins with Colavita Olive Oil and place them on a baking sheet.

5Add the enough pesto cappellini to each ramekin, to fill it to the top.

6Place two olive slices where the “eyes” would be and arrange slices of provolone around the eyes, one above and two below, to look like bandage strips.

7Place the baking sheet with the ramekins in the oven for just about 2-3 minutes, until the cheese slightly melts.

8Remove from the oven and serve immediately.

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