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Sweet Potato Apple Pizza
Sweet Potato Apple Pizza
Sweet Potato Apple Pizza

Sweet Potato Apple Pizza

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November 14, 2017

Our sweet potato apple pizza is not only tasty but the also the ultimate fall pizza! Have this for lunch, dinner, or even dessert!

  • Prep: 20 mins
  • Cook: 1 hr 10 mins


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Ingredients

3 apples, cored and sliced into rings

2 medium sweet potatoes

2 cups manchego cheese

1 tsp ground cinnamon

sprinkles of brown sugar

pinch of salt

Colavita Extra Virgin Olive Oil for drizzling

Directions

1Heat your oven to 350°F. Place the sweet potatoes on a baking sheet and roast them in the oven for 1 hour, until soft.

2Once cool, remove the skins and mash them in a medium bowl. Set aside.

3Heat your oven to 500°F. If you’re using a pizza stone, allow the stone to heat up in the oven for 30 minutes before baking on it.

4Stretch out your dough onto a pizza peel dusted with flour. If you don’t have a peel and stone, use a baking sheet lined with parchment paper. Oil the parchment with a little Colavita Olive Oil so your pizza doesn’t stick.

5Spread a layer of mashed sweet potatoes on top of the stretched out dough. Add apple rings on top of the potato, spreading them out symmetrically.

6Sprinkle the brown sugar and a pinch of salt on top of the apples.

7Layer the grated Manchego cheese on top of the apples.

8Drizzle about 1 tbsp of Colavita Olive Oil over the top of the pizza.

9Slide your pizza into the oven and bake for 8-10 minutes, until the crust is golden brown and the cheese is bubbling.

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