Whole Wheat Chocolate Olive Oil Cake
Bûche de Noël
January 1, 2015
Flourless Chocolate Truffle Cake
January 1, 2015
Whole Wheat Chocolate Olive Oil Cake
Whole Wheat Chocolate Olive Oil Cake is a delicious dessert baked with Colavita Extra Virgin Olive Oil. Top with berries or a chocolate sauce for an amazing dessert.
Ingredients
Directions
Preheat oven to 350 degrees F. Grease a 9-inch round baking pan.
In a medium bowl whisk together the flour, cocoa powder, baking powder and salt. Set aside.
In a large bowl, stir the sugar, yogurt, eggs, vanilla and olive oil together until fully combined.
In batches, mix the flour mixture into the yogurt mixture and gently stir until combined. Fold in the chopped chocolate and then pour the cake batter into the prepared pan.
Bake for 40 to 45 minutes or until a toothpick inserted into the center comes out clean.
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Ingredients
Directions
Preheat oven to 350 degrees F. Grease a 9-inch round baking pan.
In a medium bowl whisk together the flour, cocoa powder, baking powder and salt. Set aside.
In a large bowl, stir the sugar, yogurt, eggs, vanilla and olive oil together until fully combined.
In batches, mix the flour mixture into the yogurt mixture and gently stir until combined. Fold in the chopped chocolate and then pour the cake batter into the prepared pan.
Bake for 40 to 45 minutes or until a toothpick inserted into the center comes out clean.