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Olive Oil Cookie Dough PopsThis sweet treat has a sneaky healthy ingredient - chickpeas! You won't believe how they really taste like cookie dough! Give it a try for a mid-afternoon snack or a breakfast on the go! Makes 6
Peanut Butter Chocolate Rice Krispie Bars with Olive Oil by Jessie SheehanThis recipe for Peanut Butter Rice Krispie Bars take the regular ol' Krispie treat to the next level! loaded up with peanut butter and olive oil and then topped with a chocolate peanut butter ganache, these treats are an indulgent snack that's completely worth every bite! Makes ONE 8" square tin of treats
Flourless Chocolate Cake by Jessie SheehanThis Flourless Chocolate Cake by Jessie Sheehan is decadent and delicious. Because it doesn't use flour, you'll get a dense, full of flavor, chocolate powerhouse of a dessert that's perfect for Valentine's Day or any day your sweet tooth needs satisfying!
Spicy Olive Oil TrufflesWho doesn’t love chocolate truffles on Valentine’s day? But did you know that adding olive oil to chocolate makes a silky-smooth and oh-so-flavorful ganache? We did! For a little kick, add some Colavita Pepperolio and you’ll have a sweet and spicy dessert that’s love at first bite!
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