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Quinoa Breakfast PorridgeUse your leftover quinoa from a delicious salmon dinner to make this filling quinoa breakfast porridge! This simple recipe includes lots of good sugars and is packed with protein and omega-3's.
Blueberry Muffin SmoothieNot only is this blueberry muffin smoothie packed with different yummy flavors, it's also vegan and can be made gluten free! It's the perfect breakfast drink to get you through the day. Recipe featured in our "What I Eat in a Day" series.
Muscle Motivating Choco-Beet BlendBeets contain nitrates, which are converted into nitric oxide in your body. Nitric oxide relaxes and dilates your blood vessels, improving blood flow and lowering blood pressure, which may enhance your tolerance to high-intensity exercise. Combine with a touch of unsweetened cocoa powder, this smoothie will feel more like dessert than anything else!
Chocolate Beet Cake with Pink Sea SaltFrom our winter Olive Oil Guide, sweet roasted beets are used as a base for this incredibly rich and moist chocolate cake. Plus, it's gluten-free! You won't even know the secret ingredient is beet!
Blueberry and Oat Polenta PancakesFrom our SuperFoods collection, these oat and polenta pancakes feature a nutritional superstar - blueberries. Combined with a rich balsamic syrup, this breakfast is both indulgent and good for you!
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