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Creamy Scallops with PappardelleThis recipe for Creamy Scallops with Pappardelle is served in small, first course portions. Fresh scallops are sautéed until just crispy. Adding just a touch of cream, lemon juice, fresh herbs and, of course, Colavita pappardelle pasta will make you fall in love with pasta again. Pair Recipe with Creamy Scallops with Pappardelle with: Whole Roasted Sea Bass in Salt Similar Colavita Recipes: Scallop and Shrimp Scampi with Spinach Tagliatelle
Linguine with Lobster and Herbs
Molten Chocolate Olive Oil CakesOur molten chocolate olive oil cakes are not only easy to put together but incredibly tasty and filled with chocolate! Enjoy topped with raspberries or ice cream.
No Churn Chocolate Olive Oil Ice Cream with CherriesThere's no better way to say, "I love you," than with homemade ice cream. But who has the time? Or the equipment? This recipe for No Churn Chocolate Olive Oil Ice Cream with Cherries combines all the things you love about rich and delicious chocolate ice cream, with a no-fuss preparation that you can make in your food processor! Pair Recipe with No Churn Chocolate Olive Oil Ice Cream with Cherries with: Clams Casino Similar Colavita Recipes: Bittersweet Chocolate and Extra Virgin Olive Oil Ice Cream
Colavita Olive Oil No-Churn Ice Cream by Jessie Sheehan
Whole Roasted Sea Bass in SaltThis recipe for Whole Roasted Sea Bass in Salt is the easiest, most flavorful way to prepare a delicate white fish like sea bass. Will it be too salty? NO! Trust us—this recipe will wow you. All you need is a little squeeze of lemon, and a drizzle of Colavita EVOO. Dinner is served. Pair Recipe with Whole Roasted Sea Bass in Salt with: No Churn Chocolate Olive Oil Ice Cream with Cherries Similar Colavita Recipes: Whole Roasted Branzino
Grilled Salmon with Fresh Herb Dressing
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