Kinilaw (Filipino Ceviche) by Anthony TrabasasThis delicious recipe was developed by a student of the Food and Finance High School, Anthony Trabasas, for the 2021 Food Education Fest.
For more information, please visit the Food Education Fund's website:
https://www.foodeducationfund.org/ Olive Oil Chocolate Coconut Almond Fudge with Flaky Sea Salt by Jessie SheehanCarrot Snacking Cake with Cinnamon Cream Cheese Frosting by Jessie SheehanPair Recipe with Carrot Snacking Cake with Cinnamon Cream Cheese Frosting by Jessie Sheehan with: Strawberry EVOO SmoothieSimilar Colavita Recipes:Colavita Olive Oil Almond Cake with Chocolate Olive Oil Ganache by Jessie Sheehan Rainbow Sprinkle Mug Cake by Jessie Sheehan Coconut Chocolate Chip Mug Cake by Jessie SheehanIf you like coconut, this recipe for Coconut Chocolate Chip Mug Cake from Jessie Sheehan is the perfect way to satisfy your sweet tooth craving in an instant. Kids can get their hands in the process, too! Just get out your microwave safe mugs, some whipped cream for topping, and a spoon!
Pair Recipe with Coconut Chocolate Chip Mug Cake by Jessie Sheehan with: Perugina Hot ChocolateSimilar Colavita Recipes:Rainbow Sprinkle Mug Cake by Jessie Sheehan Chocolate Tahini Mug Cake by Jessie Sheehan Olive Oil Granola Parfait with BerriesMake some of these granola parfaits on Sunday night, and you'll have healthy grab and go breakfasts all week! Mix up the fruit depending on the season.Antioxidant Berry Blaster SmoothieNeed to kickstart your morning? A Berry Blaster Smoothie is just what the doctor ordered. Blueberries and tart cherries are packed with flavonoids called anthocyanins, which have remarkable antioxidant power!Protecting Pumpkin SmoothieThink a pumpkin smoothie isn't good for breakfast? Think again! Pumpkins are rich in beta carotene and other antioxidants, giving them the power to help prevent certain types of cancer, too. Drink up!Blueberry and Oat Polenta PancakesFrom our SuperFoods collection, these oat and polenta pancakes feature a nutritional superstar - blueberries. Combined with a rich balsamic syrup, this breakfast is both indulgent and good for you!Samoa CakeBorrowing flavors from the classic cookie, but this time they're larger than life! With how easy this is to make, Samoa Cake is easy enough for any day.Chocolate Covered Vanilla Bean CandiesThese candies are non-dairy and gluten free, but you wouldn't think they're missing anything they're so delicious! Make them in advance for an easy dessert.Olive Oil Nanaimo BarsOlive Oil Nanaimo Bars are a no-bake bar cookie that hails from a city by the same name in Western Canada. The traditional bars are composed of three layers: cocoa, coconut, nut, and graham cracker crust, a custard buttercream midsection and a firm chocolate topping.Gluten-Free Chocolate Hazelnut TartChocolate Hazelnut tart is a gluten-free and vegan tart perfect for the holidays. Enjoy with Perugina chocolate, and the whole family will want seconds.
