Cobb SaladThe origins of Cobb Salad are truly American, if the legend is true. It’s said that the recipe comes from the Hollywood Brown Derby Restaurant where the owner, Robert Howard Cobb, threw together the dish in a fit of hunger using whatever he could find in the kitchen. This glorious mix of egg, chicken, romaine blue cheese, and of course bacon is extremely satisfying. Colavita’s version includes blue cheese, but uses a lighter vinaigrette dressing made with leftover bacon fat for a truly Hollywood finish.
Pair Recipe with Cobb Salad with: Breadsticks with Parmesan Cheese and HerbsSimilar Colavita Recipes:Loaded Breakfast Cobb Salad with Green Goddess Dressing Antipasto Salad
