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Sheet Pan EggsGot hungry kids in a rush for the school bus? What about a plethora of brunch guests? These sheet pans eggs are the easiest breakfast for feeding a small army. It's like a frittata on a sheet pan! Just bake, slice and serve on a sandwich bun with some crispy bacon and cheese. Best of all, you can make these eggs ahead of time! Store in the fridge for up to 3 days, or freeze for up to 3 months!
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