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TaralliTaralli are a popular snack in southern Italy. It’s similar to a breadstick in texture. They’re perfect for a snack plate, accompanied by some olives, prosciutto and an aperitivo. Traditionally, they are made with extra virgin olive oil and fennel seeds. For Colavita’s version, we have used our popular Roasted Garlic EVOO along with fresh rosemary. Pair Recipe with Taralli with: Mandarinata Sangria Similar Colavita Recipes: Breadsticks with Parmesan Cheese and Herbs
Shamrock Olive Oil Crackers with Avocado Green Goddess Dip
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