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Raspberry Olive Oil Cake by @shortstackkitchenThe naked cake can be stored in an airtight container for up to 3 days on the counter or 1 week in the fridge. After the cake is topped with whipped cream and raspberries, it’s best consumed the same day. If you’d like to prolong the shelf life, serve individual slices with cream and berries rather then the whole cake.
Olive Oil Blueberry Muffins by @breadandbasilIf you're looking to indulge your muffin craving without the guilt and make your mornings more special, these Colavita Olive Oil Blueberry Muffins by @breadandbasil are your perfect match. Makes 12 muffins
Carrot Cake by @shortstackkitchenWhisking together tradition and innovation, our Colavita Carrot Cake recipe brings a delightful twist to your dessert table. Inspired by the rich, moist textures that olive oil imparts to baked goods, we've replaced conventional fats with the golden elixir of Colavita Olive Oil.
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