Mixed Berry Crisps with Olive Oil Crumble by Jessie SheehanPair Recipe with Mixed Berry Crisps with Olive Oil Crumble by Jessie Sheehan with:
Strawberry Olive Oil Scones By Jessie Sheehan
Similar Colavita Recipes:
Apple Crumble
Cherry Banana Nice Cream
Olive Oil Chocolate Mousse with Flaky Sea Salt by Jessie SheehanPair Recipe with Olive Oil Chocolate Mousse with Flaky Sea Salt by Jessie Sheehan with:
Olive Oil Triple Chocolate Chunk Cookies by Jessie Sheehan
Similar Colavita Recipes:
Chocolate Cups with Mousse
Baci Mousse
Any Fruit Fritters with Colavita Olive Oil by Jessie SheehanPair Recipe with Any Fruit Fritters with Colavita Olive Oil by Jessie Sheehan with:
Melon and Blackberry Salad with Vinaigrette
Similar Colavita Recipes:
Zeppole Pops
Buñuelos
Olive Oil Sugar Cookie Ice Cream Sandwiches by Jessie SheehanPair Recipe with Olive Oil Sugar Cookie Ice Cream Sandwiches by Jessie Sheehan with:
No-Churn Olive Oil
Similar Colavita Recipes:
Toasted Polenta Cakes with Stone Fruit and Ice Cream
Chocolate Dipped Almond Brittle Ice Cream Cups
Olive Oil Buttermilk Cake by Jessie SheehanPair Recipe with Olive Oil Buttermilk Cake by Jessie Sheehan with:
Italian Lemonade and Iced Tea
Similar Colavita Recipes:
Olive Oil Pound Cake by Jessie Sheehan
Carrot Snacking Cake with Cinnamon Cream Cheese Frosting by Jessie Sheehan
Cherry Pie with Olive Oil CrustCherry Pie is Apple Pie’s summer cousin—just as American and just as delicious. During the summer, cherries are at their peak of ripeness. We recommend buying extra so while you make this pie, you can snack on a few extra sweet cherries. For this recipe, we’ve used our olive oil dough recipe. It gives this pie crust a subtle sweetness and shortbread like consistency which complements the cherries perfectly. Don’t forget the ice cream!
Pair Recipe with Cherry Pie with Olive Oil Crust with:
Colavita Olive Oil No-Churn Ice Cream by Jessie Sheehan
Similar Colavita Recipes:
Classic Pumpkin Pie
Olive Oil Pecan Pie
Strawberry Olive Oil Scones By Jessie SheehanPair Recipe with Strawberry Olive Oil Scones By Jessie Sheehan with:
Patriotic Blue Lemonade Punch
Similar Colavita Recipes:
Cranberry, Pistachio and Orange Scones
Buttermilk Baked Donuts with Strawberry Glaze
Key Lime Pie Cheesecakes in JarsDouble Chocolate Zucchini Cake by Jessie SheehanPair Recipe with Double Chocolate Zucchini Cake by Jessie Sheehan with:
Turmeric Mango Smoothie Bowl with Activated Charcoal
Similar Colavita Recipes:
Savory Olive Oil Loaf Cake
Olive Oil Pound Cake by Jessie Sheehan
Zeppole PopsThe Zeppole is Italy's donut. It comes in many varieties, but this one is the simplest and most satisfying. Try sticking them on decorative paper straws for a festive and fun dessert table!Olive Oil Chocolate Snacking Cake by Jessie SheehanPair Recipe with Olive Oil Chocolate Snacking Cake by Jessie Sheehan with:
Mandarinata and Elderflower Spritzer
Similar Colavita Recipes:
Carrot Snacking Cake with Cinnamon Cream Cheese Frosting by Jessie Sheehan
Chocolate Tahini Mug Cake by Jessie Sheehan
Strawberry Chutney Olive Oil CrostataThis strawberry chutney olive oil crostata makes a perfect dessert, as it resembles a pie or tart for Italians. The sweet strawberry filling combined with the olive oil flaky, pastry crust makes the perfect combination. Although it may taste perfect, it should be an imperfect, rustic looking, open fruit tart, and if you’re lucky you may have a little strawberry chutney left over - perfect to spread on toast!
