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Eggplant Caponata PizzaSweet, savory, smokey, and all vegetable (well, mostly), this Sicilian dish can be scooped onto plates or crostini as a side, mixed into pastas as a sauce or even used as a pizza topping alongside some smoked mozzarella. Roast the eggplant to assure a heart-healthy serving.
Pappa al Pomodoro (Tomato Bread Soup)With this traditional Tuscan soup Pappa al Pomodoro (Tomato Bread Soup), turn a few simple ingredients and into a creamy, hearty meal perfect for cold, snowy days.
Chicken Stuffed with Gruyere, Arugula, and ProsciuttoCooking while entertaining company can sometimes be a difficult task. This chicken stuffed with gruyere, arugula, and prosciutto is a delicious dish that allows you to prepare the ingredients ahead of time so you can easily cook it while enjoying your time with guests.
Penne with Vodka SauceColavita brings you another perfect pairing of Italian classics - Penne with Vodka Sauce, featuring our penne pasta and crushed tomatoes.
Spinach Artichoke LasagnaCombining traditional lasagna with the tasty flavors of spinach and artichoke, this Spinach Artichoke Lasagna is the perfect pasta dish for the whole family.
Bucatini all’AmatricianaBucatini all'Amatriciana is made with a zesty tomato sauce and guanciale or pancetta coming from the town of Amatrice in central Italy.
Pasta alla PuttanescaPasta alla Puttanesca is said to have originated with the streetwalkers in ancient Naples, when they needed a quick hot meal. That is why it is called puttanesca. This spicy and tasty sauce is one of our favorites.
Pasta with Calamari SauceOur pasta with calamari sauce dish is a traditional recipe, best served with a pasta shape like cavatappi.
Spaghetti with LentilsThis is a surprisingly light and satisfying dish of spaghetti sauced with simmered lentils. Serve this as a first course, followed by any game dish, or as a second course preceded by roasted or stuffed artichokes.
White Chicken Chili with Jalapeño PeppersPacked with protein, this luscious White Chicken Chili with Quick Pickled Jalapeño Peppers soup is the perfect light lunch to keep you powered throughout your day. Make a double batch to freeze for later!
Neapolitan Ice CreamCool off your summer with our Neapolitan ice cream recipe. This delicious trio of ice cream flavors balances tangy and sweet Colavita Balsamic Vinegar and rich Perugina chocolate with a light, creamy vanilla.
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