Arancini (Fried Rice Balls)This recipe for Arancini is an Italian classic! Perfectly cooked risotto formed into balls and fried in extra virgin olive oil until warm and crispy. They’re a fantastic appetizer or side dish, and they’re even perfect on the go!
Pair Recipe with Arancini with: Meyer Lemon BudinoSimilar Colavita Recipes:Pumpkin Risotto Arancini Risotto with Mixed Mushrooms Risotto with Mixed MushroomsThis is our classic Risotto recipe. It’s creamy, it’s flavorful and it’s a blank canvas for toppings! For this version, we topped our risotto with mushrooms sautéed with fresh herbs and garlic.
And since we used vegetable stock, this is a vegetarian dish packed with B vitamins, anti-oxidants and potassium!
Pair Recipe with Risotto with Mixed Mushrooms with: Pan Fried EggplantSimilar Colavita Recipes:Risotto with Porcini and Prosciutto Risotto with Leeks West African Peanut Stew
