Bittersweet Chocolate and Extra Virgin Olive Oil Ice CreamThis bittersweet chocolate and extra virgin olive oil ice cream is a savory and velvety dessert that's sweet but not too sweet. Perfect for a hot summer day. Chocolate BrowniesThese chocolate brownies are a traditional crowd pleaser with it's rich chocolate. They are delicious warm or cold and make a happy addition to any tailgating party or lunch box.Dark Chocolate Olive Oil Mini TriflesOur dark chocolate olive oil mini trifles are dark, delectable and delicious! Made with Perugina dark chocolate orangello bar for a tangy twist.Olive Oil Nanaimo BarsOlive Oil Nanaimo Bars are a no-bake bar cookie that hails from a city by the same name in Western Canada. The traditional bars are composed of three layers: cocoa, coconut, nut, and graham cracker crust, a custard buttercream midsection and a firm chocolate topping.Chocolate Filled Chocolate Olive Oil CookiesHow can you make chocolate cookies better? That’s easy: fill them with more chocolate. These decadent chocolate cookies start out with a rich cookie dough made with Colavita Extra Virgin olive oil, but then they get even better when wrapped around chunks of Perugina dark chocolate and then baked to toasty perfection. Fresh from the oven, the cookies ooze chocolate when bitten into, making for a particularly scrumptious surprise. A chocolate drizzle on top only completes the chocolate effect, making for a crave-worthy chocolate treat that will satisfy even the most dedicated chocoholics.Flourless Chocolate Truffle CakeFlourless chocolate truffle cake adorned with Perugina dark, milk, and white Baci chocolates is a stand out cake sure to please!Whole Wheat Chocolate Olive Oil CakeWhole Wheat Chocolate Olive Oil Cake is a delicious dessert baked with Colavita Extra Virgin Olive Oil. Top with berries or a chocolate sauce for an amazing dessert.Chocolate Olive Oil CakeChocolate Olive Oil Cake is the perfect cake for chocolate lovers, with a dense chocolate filling and chunky chocolatey garnish.Mousse Filled Chocolate Bundt CakeIt’s hard to resist the sweet siren call of a big, beautiful bundt cake. But when the bundt cake in question is made with Colavita olive oil, filled with a velvety Perugina chocolate buttercream and topped with a chocolate olive oil ganache? Resistance is futile. And who would want to resist a cake like this?Flourless Chocolate Cake with Red Wine GlazeThis recipe for flourless chocolate cake with a red wine olive oil glaze allows you to have your wine and eat cake, too--all in a single serving. The heart of this recipe is a truly memorable flourless chocolate cake, made using deep, dark Perugina 85% Cacao Extra Dark Chocolate and Colavita Olive Oil.Fruity Flourless Chocolate Olive Oil CakeThis flourless chocolate cake uses both limoncello and orangello Perugina chocolate bars, along with Colavita Argentinian extra virgin olive oil for tons of flavor.
