Mediterranean Chickpea SaladWe all know that a Mediterranean diet is one of the most healthful you can enjoy. With an abundance of fresh ingredients, legumes, and extra virgin olive oil, it's a delicious way to keep your heart "healthy". Try this as a side to some grilled chicken or fish, or put in onto a mound of lettuce and enjoy a vegetarian lunch.Farro and Salmon Salad with Beets and GreensFrom our SuperFoods collection, this recipe combines nutrient-rich beets with the great-for-you grain farro and omega-rich salmon. Top it off with a dressing of honey and mint for a truly balanced and heart-healthy salad.Farmer’s Market Farro Salad with StrawberriesThe traditional grain of the Mediterranean, farro is a hearty grain that was a mainstay of the daily diet in ancient Rome. Its nutty flavor and chewy texture works perfectly in our Farmer’s Market Farro Salad that gets a delightful hint of sweetness from strawberries.Chilled Tomato Bulgur and Cucumber Tabbouleh SaladOur chilled tomato bulgur and cucumber tabbouleh salad uses fresh ingredients to make a tabbouleh salad you wouldn't want to stop eating.Tomato and Watermelon GazpachoTomatoes and watermelon combine to put a spin on traditional gazpacho, freshening it up for summer time. Blend some up for a perfect after-the-beach snack!Fresh Cabbage Cucumber SaladThis vibrantly green, fresh cabbage and cucumber salad will give you a boost of energy and all of the nutrients you need from the veggie juices. It makes the perfect side dish to the protein of your choice!Cucumber, Tomato, and Parsley Quinoa SaladThis healthy and simple salad is packed with protein and healthy vegetables – definitely an energy booster! A perfect combination of cucumbers, tomatoes, parsley, and quinoa mixed with our extra-virgin olive oil and red wine vinegar, yum!Romaine Salad with Red Wine VinaigretteCrispy fresh romaine lettuce is chopped up into a salad and then mixed with olives, celery leaves, white onions and tomatoes. The real star is the chianti balsamic vinegar enriched with evoo to make a tangy sweet vinaigrette.Challah Panzanella SaladPanzanella is a type of salad made with stale or toasted bread blended with a variety of vegetables. Vinaigrette softens the bread without making it soggy, just make sure to make it soon before serving!Classic GazpachoWhat's better than a classic gazpacho? Throw all of these fresh ingredients into a blender and within minutes have a meal prepared for the whole family.Cucumbers with Goat Cheese, Pine Nuts, and HoneyThis cucumbers with goat cheese, pine nuts, and honey recipe takes less than 10 minutes to make and even less time to eat!
