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Chicken Thigh RaguShow your sweetheart some love with this heart healthy Chicken Thigh Ragu Sauce. Chicken thighs make this sauce lighter than beef or pork, without compromising on flavor!
MamaMiaMangia’s Sugo al PomodoroThis recipe was submitted by Elena Davis of MamaMiaMangia for the My Colavita Meal challenge. Notes from the author below. This is a go-to, easy, authentic, and flavorful tomato sauce recipe you will love! I make this weekly and store it in a mason jar in the fridge and use it for an easy lunch with pasta or add to any recipe that calls for tomato sauce. It also freezes great. I receive countless compliments on the fresh, flavorful and light taste of this simple authentic recipe. Most canned pasta sauces are filled with a dozen ingredients and spices. The overdone sauce complicates the pure sweet flavor of the tomato itself. The key is using the right kind of canned tomatoes and good quality olive oil (Colavita) as a base. Italian recipes are mostly simple. They typically highlight one main ingredient with a few other spices and sub ingredients (I just made up that term) to create just the right flavor combinations. Simple is best! For more recipes from MamaMiaMangia, visit her website here.
Deep Dish Chicago PizzaChicago Deep Dish is not only a pizza, it’s an event! The time it takes to carefully craft this epic pizza is well worth your efforts. The crust is soft and crispy and the insides are packed with pizza-umami deliciousness. And let’s not forget its imposing size! This pizza will impress your family, your friends and even yourself. Pair Recipe with Deep Dish Chicago Pizza with: Cherry Pie with Olive Oil Crust Similar Colavita Recipes: Classic Grandma Pizza Pie
Sicilian Pizza
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