Search - Colavita Recipes

Search

Spring Scallion PastaThis spring scallion spaghetti can be the main dish or a side dish to any spring meal. It's both a light meal and incredibly delicious, thanks to Colavita spaghetti and parmigiana-reggiano cheese.
Scallion and Beet Fetoush SaladThis scallion and beet fetoush salad is a great spring salad, made with fresh ingredients, our balsamic vinegar, and tons of more ingredients to bring it great flavor.
Caramelized Onion and Scallion HummusEnjoy this hummus with a delicious and sweet twist! Our caramelized onion and scallion hummus is an excellent spring appetizer and can be served with pita, vegetables, or anything you'd like!
Fettuccine with Peanut SauceThis fettuccine with peanut sauce dish combines unique flavors with a traditional cut of pasta. It's the perfect meal for anyone wanting to try something new!
Colavita by Mike Colameco: Philippine Spicy WingsThis dish inspired by Adobo I had in the Philippines is super tasty and easy. The wings should be marinated overnight for best flavor and then the dish can be prepared very quickly the next day. The flavors are big and complex, and the Colavita EVOO really helps tie them all together.
Spring Risotto with AsparagusClassic risotto is freshened up by the addition of fresh and tender asparagus along with fresh spring onions. Lemon zest adds a citrus note.
Tripolini Nests with Heirloom Tomatoes and CrabTripoli nests are combined with juicy heirloom tomatoes and tender crab, then spiced with hot red chilis, fresh parsley, chives and black pepper, along with a splash of lemon juice. This summery dish is perfect for as a side dish or even as an extra special main course.
Scallion Spaghetti PancakesScallion Pancakes will never be the same after trying this. Using spaghetti, these fried cakes use Colavita Olive Oil to make a special variation on a old favorite that is freshly seasoned with oregano, parmesan cheese, and parsley.
Asian-Style Steamed Cod over Napa CabbageThis Asian-style steamed cod over napa cabbage recipe produces a savory piece of fish over the finest greens and seasonings. Serve with whole grain or white rice to compliment the fish and veggies.
Shop