Caprese StackMake the best of late summer’s produce with this easy but show-stopping Caprese Stack! Vine ripened tomatoes are layered with fresh mozzarella and basil and drizzled with Colavita olive oil and balsamic glaze for a fresh, seasonal treat.Potato Gnocchi with Pesto SauceGnocchi are small dumplings made with potato. Colavita’s Potato Gnocchi taste just like homemade and with this recipe for Gnocchi with Pesto Sauce, you’ll be in and out of the kitchen in under 30 minutes, but everyone will think you cooked for hours! Serves: 4.
Zaza’s Perfect Strawberry Balsamic PieSweet Strawberries are complemented by tangy balsamic glaze and smooth mascarpone cheese in Zaza's Perfect Strawberry Balsamic Pie “dessert” pizza. Try it for breakfast too!
Grilled Tomato Caprese SaladTurn that old-school caprese into a perfectly grilled summer salad. A simple dish turned delicious with Colavita Olive Oil and Balsamic Vinaigrette.
Peach and Tomato Caprese SaladThis Peach and Tomato Caprese Salad takes a summer time twist on the traditional Caprese. We add in ripe summer stone fruit like peaches for a sweet complement to tangy garden tomatoes. This salad makes a great addition to grilled entrees of all kinds. Make the best use of the summer fruit while it’s around!Grilled Salmon Skewers with Apricot and Fennel SaladMarinating with Colavita Extra Virgin Olive Oil and additional seasonings helps impart delicious flavor with minimal effort for our Grilled Salmon Skewers with Apricot and Fennel Salad recipe.
