Arancini (Fried Rice Balls)This recipe for Arancini is an Italian classic! Perfectly cooked risotto formed into balls and fried in extra virgin olive oil until warm and crispy. They’re a fantastic appetizer or side dish, and they’re even perfect on the go! Pair Recipe with Arancini with: Meyer Lemon Budino Similar Colavita Recipes: Pumpkin Risotto Arancini Risotto with Mixed Mushrooms
Risotto with Mixed MushroomsThis is our classic Risotto recipe. It’s creamy, it’s flavorful and it’s a blank canvas for toppings! For this version, we topped our risotto with mushrooms sautéed with fresh herbs and garlic. And since we used vegetable stock, this is a vegetarian dish packed with B vitamins, anti-oxidants and potassium! Pair Recipe with Risotto with Mixed Mushrooms with: Pan Fried Eggplant Similar Colavita Recipes: Risotto with Porcini and Prosciutto Risotto with Leeks
