Fall Spaghetti Squash by @sarah_licious_eatsChicken Mole Meatballs over Cheesy PolentaThis recipe bring the best of the best together: savory chicken meatballs and a thick, rich mole sauce from Guelaguetza, an authentic Oaxacan restaurant in Los Angeles. For a strong finish, we paired these with our Colavita Instant Polenta that we cooked extra creamy and cheesy!
Serves 6Dijon Potato Salad with WatercressAt Colavita, we love a hearty salad! Adding freshly roasted baby potatoes to this salad with watercress, green beans and bacon makes this a healthy and substantial salad.
Serves 4.Potato Leek SoupSpring may be creeping up on us, but there’s still a chill in the air. Best to keep warm with Colavita’s Potato Leek Soup Recipe. It’s comforting and hearty, and has extra flavor from green veggies like leeks, scallions and fresh dill which gives it a fresh, springlike flair!
Serves: 6Pesto EggsA truly fresh, fast and flavorful breakfast that will certainly put a “spring” in your step.
Serves 2Chickpea Pizza on a Chickpea Flour Pizza CrustLooking for a gluten-free pizza dough? Look no further than chickpea flour! High in fiber and flavor, you can make an easy, delicious pizza crust. We top ours with dark leafy greens, fennel, herbs and spices for a delicious and unique pizza!
Makes 1 pizzaScallion Pancakes with Fly By Jing Seasoning and Chili SauceIn this recipe for Scallion Pancakes, the dough is pan fried in Colavita Olive Oil. Fly by Jing Seasoning mix is used to give the dough a bump of flavor and the Chili Sauce adds some heat. These Scallion Pancakes are a great appetizer combined with a simple stir fry dinner!Vegetarian Chickpea MeatballsThese meatless “meatballs” are as nutritious as they are delicious! Roasted mushrooms give them extra umami flavor, while chickpeas provide protein and fiber. They’re glazed with an Asian-style sauce that gives them a sweet and savory punch!
Makes 12 meatballs
Olive Oil Cookie Dough PopsThis sweet treat has a sneaky healthy ingredient - chickpeas! You won't believe how they really taste like cookie dough! Give it a try for a mid-afternoon snack or a breakfast on the go!
Makes 6Potato PizzaSome people call potato pizza carb-on-carb, but we call it ALL delicious! Ricing the potatoes gives them a soft texture, while also allowing them to get crispy in the oven. The prosciutto adds a savory, salt, flavor!
Makes: 2 pizzasChicken Thigh RaguShow your sweetheart some love with this heart healthy Chicken Thigh Ragu Sauce. Chicken thighs make this sauce lighter than beef or pork, without compromising on flavor!Bitter Greens Salad with Spicy Balsamic VinaigretteColavita Hot Chili Peppers add a little heat to your usual salad with this Spicy Balsamic Vinaigrette. Our Colavita Balsamic Vinegar balances out the spice with a little sweet, and the greens add a bitter note, making this salad a perfect complement to a pasta main course!
