Scones are a staple of any winter breakfast, and we promise these cranberry, pistachio, and orange scones won't disappoint.
This strawberry cheesecake with olive oil crust will be the showstopper of your Christmas and holiday parties. We know there's a thousand recipes for cheesecake out there, but we guarantee ours is the best (and the prettiest!).
Buñuelos, or Mexican Christmas Fritters, are flat round and fried pastries covered with cinnamon sugar. Our recipe is super simple and totally delicious! Once you have one, you'll be going back for seconds (and thirds).
Tres Leches cake was born in the culinary traditions South and Central America, so it’s a perfect dessert for a Day of the Dead celebration. AND, as an added bonus, this pumpkin spice tres leches cake is made with olive oil instead of butter.
Easy to make, this sweet and sticky treat is something everyone will love. Reserve some of your challah dough and you have yourself an incredible dessert with these sticky pecan challah cinnamon rolls.
Sweet and salty, this halva chocolate bark treat is so quick and easy, it only takes 5 minutes and is so worth it!
Get the best of both worlds with these quick and easy baklava churros. Make these for the kids to enjoy during the holidays or as a sweet dessert side for a party.
This bittersweet chocolate and extra virgin olive oil ice cream is a savory and velvety dessert that's sweet but not too sweet. Perfect for a hot summer day.