Chickpea Pizza on a Chickpea Flour Pizza CrustLooking for a gluten-free pizza dough? Look no further than chickpea flour! High in fiber and flavor, you can make an easy, delicious pizza crust. We top ours with dark leafy greens, fennel, herbs and spices for a delicious and unique pizza!
Makes 1 pizzaVegetarian Chickpea MeatballsThese meatless “meatballs” are as nutritious as they are delicious! Roasted mushrooms give them extra umami flavor, while chickpeas provide protein and fiber. They’re glazed with an Asian-style sauce that gives them a sweet and savory punch!
Makes 12 meatballs
Olive Oil Cookie Dough PopsThis sweet treat has a sneaky healthy ingredient - chickpeas! You won't believe how they really taste like cookie dough! Give it a try for a mid-afternoon snack or a breakfast on the go!
Makes 6Avocado BoatsPlant based eating was never so satisfying! Packed with omega-3’s and good-for-you fats, these Avocado boats are so tasty your taste buds will sail away!
Serves 4Lemony Chickpea Pasta SaladWe love a pasta salad because they’re easy to prep ahead of time, and even tastier once those ingredients have had time to marinate with each other. This Lemony Chickpea Pasta Salad is the perfect intro to spring, brightening up this pasta and your palate!
Serves 6Mashed Chickpea Tuscan StyleThis is hummus' best self! Chickpeas are mashed, not puréed for a heartier texture and combined with Colavita Diced Tomatoes and fresh parsley for extra flavor!