Sicilian PizzaWe like to think of our Sicilian pizza as the perfect Friday night meal: it's quick and easy, and it'll feed the whole family or a group of friends. Either way, you'll be happy you made it!Sun-dried Tomato, Garlic and Anchovy PastaOrecchiette with Broccoli Rabe and PancettaOrecchiette with Broccoli Rabe and Pancetta is a great Italian dish. Broccoli rabe, also known as rapini, is not really broccoli at all, but a member of the turnip family. It is used often in Italian cooking. The leaves, stems, buds and flowers are all edible and have a slightly pungent and sometimes bitter flavor. Finishing this dish with a drizzle of Colavita Novello Extra Virgin Olive Oil is the perfect complement.Anchovy SauceAnchovy sauce made with fresh parsley and fresh anchovies and our Colavita spaghetti is guaranteed to provide you with the perfect Italian dinner.Grilled Lamb Skewers with ChimichurriThese Grilled Lamb Skewers with Chimichurri are a perfect main dish to any barbecue. The skewers paired with a fresh chimichurri sauce make the perfect crowd pleaser. They are also just as tasty when made with sliced flank steak or boneless chicken breasts.Bucatini with Puttanesca SauceThis homemade puttanesca sauce pairs well with any long pasta cut; here we feature our Colavita bucatini pasta. Enjoy the richness of this sauce from the anchovies, capers and olives. Pair with a flavorful red wine like our Pinot Noir.Pasta alla PuttanescaPasta alla Puttanesca is said to have originated with the streetwalkers in ancient Naples, when they needed a quick hot meal. That is why it is called puttanesca. This spicy and tasty sauce is one of our favorites.Spaghetti Squash PuttanescaThis gluten-free riff on a classic dish is perfect for your Meatless Mondays, or any other day of the week. Fresh tomatoes make this dish even better!Eggplant and White Bean DipThis rich, creamy dip will be a hit on the buffet table. Classic Caesar SaladThis simple salad is tossed with a smooth, zesty dressing.