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Vegetable Breakfast SaladVegetable Breakfast SaladCraving greens in the morning? Our vegetable breakfast salad is here to help. Throw your leftover carrots and cauliflowers with some spring greens and an egg and viola! Breakfast is served.
Quinoa Breakfast PorridgeQuinoa Breakfast PorridgeUse your leftover quinoa from a delicious salmon dinner to make this filling quinoa breakfast porridge! This simple recipe includes lots of good sugars and is packed with protein and omega-3's.
Sweet Potato Latkes with Maple Creme FraicheSweet Potato Latkes with Maple Creme FraicheIf you're looking for a different way to make latkes this Hanukkah, try our sweet potato latkes with maple creme fraiche! Your family will love them just as much as we loved putting together this recipe.
Pumpkin Chocolate Swirl BreadPumpkin Chocolate Swirl BreadThis pumpkin chocolate swirl bread is what dreams are made of. Whether you're serving this for breakfast for dessert, you're going to love it!
Sweet Potato Tofu BowlSweet Potato Tofu BowlThis tofu sweet potato bowl may seem complicated, but we promise it's not! This delicious dish is the perfect lunch. Recipe featured in our "What I Eat in a Day" Series.
Baked Oatmeal MuffinsBaked Oatmeal MuffinsThese baked oatmeal muffins are the perfect morning time snack for when you're on the go or just need an extra boost of energy to make it until lunch.
Meatballs with Raspberry Balsamic GlazeMeatballs with Raspberry Balsamic GlazeThese meatballs with raspberry balsamic glaze will be the talk of any holiday party you have, especially with the tang of flavor from our raspberry wine vinegar.
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