Pasta with Lemon Spinach and Chick PeasThis recipe for Pasta with Lemon Spinach and Chick Peas is a fresh and bright vegetarian pasta. Chick peas provide a source of protein and fiber, and the wilted spinach adds a dose of iron. Lemon gives this dish a bright flavor and the crushed red pepper – well add as much as you like for an additional kick!
With this Pasta with Lemon Spinach and Chick Peas you won’t even realize you’re eating healthy!
Pair Recipe with Pasta with Lemon, Spinach and Chick Peas with: Springtime Hummus Bowl with Roasted VeggiesSimilar Colavita Recipes:Lemon Spring Pea Pasta Salad Lemon Artichoke Pasta Salad Pasta con la MollicaPasta con la Mollica is a sweet pasta dish from Molise, Italy. “Mollica” means “crumb” in Italian and breadcrumbs are what gives this pasta dish its characteristic texture, while cooked grape must and raisins add a mild, sweet flavor. Homemade breadcrumbs will give you the best result, and we detail how to make them below. This dish is a fantastic as an appetizer or as a side dish complementing grilled fish or chicken.
Try this particular sweet Pasta con la Mollica and surprise all your guests during holidays!
Pair Recipe with Pasta con la Mollica with: Chicken Stuffed with Gruyere, Arugula and ProsciuttoSimilar Colavita Recipes:Chocolate Pasta Three Ways Perciatelli con le Sarde Sheet Pan Sesame ChickenA fast, easy, and extra-delicious way to cook up a healthy dinner! This Sheet Pan Cashew Chicken features our own Colavita Spaghetti for an Asian-inspired twist on pasta! It all cooks on one pan (except for the pasta), so meal prep is simple!