Jennifer W. Yuen’s Pappardelle with Italian SausageThis recipe was chosen by fans as the winner of the first ever My Colavita Meal challenge. Below are Jennifer's notes on the inspiration behind this recipe. You can find more of her recipes on Instagram @sundaydinnerdiary.
This easy recipe allows the passionate but busy home chef with little time to spare (but a burning desire to cook a healthy, hearty and quick autumn dinner), to throw together a gourmet dinner on a whim, without any fuss or compromise on flavor.
Farro Grain Bowl with Turkey Apple Sausage Patties and ChardNot your ordinary breakfast, this bowl is bursting with health benefits and flavor from the farro, winter squash, homemade sausage patties, greens and tangy dressing. You certainly won't be hungry before lunchtime with this slightly sweet and savory breakfast bowl.Apple and Sausage PizzaThis recipe for Apple and Sausage pizza is perfect for fall. Crisp sweet apples pair perfectly with savory sausage and cheddar cheese for this incredibly satisfying and easy pizza.
Similar Colavita Recipes:Roasted Grape, Pear and Fontina Pizza Sweet Potato Apple Pizza Sausage Skillet PizzaThis might be our new favorite recipe for making pizza in a home oven. This recipe for skillet pizza ensures a crispy and chewy crust, toasted, cheesy edges and mouthfuls of flavor!
Pair Recipe with: CapreseSimilar Colavita Recipes:Skillet Shakshuka Pizza Deep Dish Chicago Pizza Cajun Shrimp and Sausage Skewers with Spicy Grilled CornBring a little spice to your outdoor grill with this easy and delicious recipe for Cajun Shrimp and Sausage Skewers. Shrimp and sausage are a perfect pair for your grill (or grill pan!). Serve alongside mini corn on the cobs and you’ll have a light and satisfying meal.
Pair Recipe with Cajun Shrimp and Sausage Skewers with Spicy Grilled Corn with: Grilled Peach, Zucchini, and Haloumi Skewers with Balsamic GlaceSimilar Colavita Recipes:Grilled Rosemary Shrimp Skewers with Grilled Vegetables and White Beans Grilled Salmon Skewers with Apricot and Fennel Salad GumboGumbo’s origins date back to 18th century Louisiana. The dish combines Spanish, African, French, Italian and German culinary tradition, making it a true melting pot of a meal. Colavita’s recipe for gumbo uses olive oil in the roux for a truly flavorful base. It’s a time consuming process, so we lightened the load, but using pre-cooked chicken and shrimp as add-ins. This dish packs a big flavor punch, and it’s great for a crowd. Serve over rice with some roasted corn on the cobb as a side!
Pair Recipe with Gumbo with: Grilled Corn Three WaysSimilar Colavita Recipes:West African Peanut Stew Ribollita Soup Breakfast StrataA strata is a breakfast casserole. And what’s easier than a casserole? Kids can easily help prepare this breakfast strata recipe. The instructions for this Breakfast Strata are incredibly simple, and kids can have fun mixing everything together. Best of all, when baked, this strata is a delicious, golden brown masterpiece of eggs and cheese.
Pair Recipe with Breakfast Strata with: Cinnamon Sugar Bruschetta with White Balsamic Fruit SaladSimilar Colavita Recipes:Heirloom Tomato Strata Chestnut Crepes with Sun-dried Tomatoes and Pesto Mrs. Iaciofano’s Farfalle with SausageThis is our Marketing Director’s mom’s family-famous recipe for Farfalle with Sausage. It’s a crowd pleaser, and quick to throw together, so if you’re in a pinch and need a delicious dinner, this recipe is for you!
Pair Recipe with Farfalle with Sausage with: Key Lime Pie Cheesecakes in JarsSimilar Colavita Recipes:Broccoli Slaw Pasta Salad Turkey Sausage Pasta with Sun-dried Tomato Sauce
