Pesto and Ricotta Filled Spinach Crepes with PomegranateThis is a truly great recipe: not only are these pesto and ricotta filled spinach crepes with pomegranate totally delicious, they also take minimal time and effort to make!Roasted Cauliflower with White Bean Hummus and Walnut SalsaTake your dinner to new heights with this roasted cauliflower with white bean hummus and walnut salsa dish! Use the leftovers from this meal to make our breakfast salad and falafel lunch.Thanksgiving Leftover Buddha BowlBring your leftovers from turkey day to life with this Thanksgiving leftover buddha bowl! Not only will you make a full meal in no time, you'll also make tons of room in your fridge.Crispy Carrot Chips with Pomegranate KetchupEveryone will love these crispy carrot chips with pomegranate ketchup. This is an excellent quick and easy side dish for any night of the week.Hearts of Palm Salad with Creamy Avocado DressingThis salad is perfect to serve as an appetizer, but is also hearty enough for lunch or even a light dinner. Add salmon for a twist!
