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Beet and Citrus SaladThis beet and citrus salad is the perfect combination of sweet and savory. Adding some lemon extra virgin olive oil gives a wonderful touch to this salad.
Ribollita SoupA classic Tuscan hearty bread and bean soup, ribollita makes the perfect meal. Using the delicious flavor of Colavita Extra Virgin Olive Oil and fresh taste of Colavita Crushed Tomatoes, you’re guaranteed the most authentic taste.
Chocolate Olive Oil ShellNot only does this chocolate olive oil shell only take 20 quick minutes to make, it can go on any dessert! We recommend with ice cream, but let your imagination fly!
Creamy Cheese FondueThis quick and simple creamy cheese fondue recipe will be gone in seconds. Use any assortment of foods for dipping, including our pasta shapes and sun-dried tomatoes!
Avocado BoatsPlant based eating was never so satisfying! Packed with omega-3’s and good-for-you fats, these Avocado boats are so tasty your taste buds will sail away! Serves 4
Focaccia CharcuterieOur new favorite way to charcuterie! Make your meat and cheese board entirely edible by baking Colavita marinated vegetables into a delicious focaccia with this easy recipe for an Edible Focaccia Charcuterie Board.
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