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Potato PizzaSome people call potato pizza carb-on-carb, but we call it ALL delicious! Ricing the potatoes gives them a soft texture, while also allowing them to get crispy in the oven. The prosciutto adds a savory, salt, flavor! Makes: 2 pizzas
Sicilian Purple Potato PizzaA Sicilian is a deep dish pie. We use our focaccia recipe for the dough. But even though it's a thick crust, this dough is light, airy and delicious. It’s common to see potatoes on pizza in Sicily. For this recipe, we used purple potatoes for a bit of color, combined with savory Prosciutto and fresh rosemary. It’s perfect alongside a big salad or on its own! Pair Recipe with Spicy Green Olive Pizza on the Grill with: Basil Gelato with Grilled Stone Fruit Similar Colavita Recipes: Sicilian Pizza
Roasted Tomato and Herb Sicilian Pizza
Roasted Corn and Hot Pepper Pasta SaladThis roasted corn and hot pepper salad brings a mix of cool and heat to your table! Regardless of how hot you prefer, it'll always be a fan favorite at any summer gathering!
Prosciutto Melon SaladThis prosciutto melon salad has a ton of delicious flavors and colors, making this a great fourth of July appetizer that also feeds a ton of people!
Sweet Fruit and Cheese PlatterThe best part about this sweet fruit and cheese platter is that you can customize it anyway you want! Add some different fruit, or take some cheese out! It's all up to you and will be delicious any way!
Croque Madame Mini PizzasOur croque madame mini pizzas are so good, you'll want them for every meal. Luckily this pizza is an excellent breakfast, brunch, lunch, or dinner dish.
Colorful CrostiniMake your dinner table full of colors and flavor this holiday season with this colorful crostini appetizer. Your guests will thank you!
Pizza WafflesEverything is better in waffle form, including our pizza waffles. These are the college kid's dream come true, especially since they're so easy.
Heirloom Tomato StrataMake all of your cheese-y tomato season dreams come true with this Heirloom Tomato Strata. It's the perfect cooking project to make with kids, and it's even more fun to eat than it is to make!
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