Roasted Corn and Hot Pepper Pasta SaladThis roasted corn and hot pepper salad brings a mix of cool and heat to your table! Regardless of how hot you prefer, it'll always be a fan favorite at any summer gathering!Savory Olive Oil Loaf CakeThis Olive Oil Loaf Cake is the perfect savory treat. Filled with Italian Fontina cheese, chopped olives and tiny bits of prosciutto, you can serve this cake for breakfast or brunch, or toast it up as a side to a cheese plate!
Pair Recipe with Olive Oil Loaf Cake with:
Similar Colavita Recipes:
Double Chocolate Zucchini Cake by Jessie Sheehan
Polenta Pancakes with Green Tomato Marmalade
Paglia e FienoThis recipe for Paglia e Fieno uses spinach and wheat pasta for the “stray and hay" - a translation of Paglia e Fieno. It’s a classic pasta dish with pancetta, peas and a light cream sauce that is delicious and satisfying and perfect for any time of year.
Pair Recipe with Paglia e Fieno with:
Chicken Stuffed with Gruyere, Arugula, and Prosciutto
Similar Colavita Recipes:
Scallop and Shrimp Scampi with Spinach Tagliatelle
Shiitake Pappardelle with Pancetta and Peas
Prosciutto Melon SaladThis prosciutto melon salad has a ton of delicious flavors and colors, making this a great fourth of July appetizer that also feeds a ton of people!Sweet Fruit and Cheese PlatterThe best part about this sweet fruit and cheese platter is that you can customize it anyway you want! Add some different fruit, or take some cheese out! It's all up to you and will be delicious any way!Croque Madame Mini PizzasOur croque madame mini pizzas are so good, you'll want them for every meal. Luckily this pizza is an excellent breakfast, brunch, lunch, or dinner dish.Colorful CrostiniMake your dinner table full of colors and flavor this holiday season with this colorful crostini appetizer. Your guests will thank you!Pizza WafflesEverything is better in waffle form, including our pizza waffles. These are the college kid's dream come true, especially since they're so easy. Heirloom Tomato StrataMake all of your cheese-y tomato season dreams come true with this Heirloom Tomato Strata. It's the perfect cooking project to make with kids, and it's even more fun to eat than it is to make!Italian Hawaiian Grilled Pineapple and Prosciutto PizzaThe Italian Hawaiian grilled pineapple pizza is both sweet and salty, and a perfect grilled pizza recipe perfect for summer.Risotto with Porcini and ProsciuttoA warm earthy risotto featuring elegantly flavorful porcini mushrooms and an Italian classic - prosciutto. Pair with a hearty red wine and enjoy!Roman Frittata with Prosciutto, Spinach and MushroomsThis is the perfect breakfast for weekends, then the leftovers are a healthy, easy, and delicious grab-and-go breakfast for the rest of your week