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Mac and Cheese Pasta CupsMac and Cheese gets an upgrade with these perfectly portioned pasta cups. Work them into your Thanksgiving dinner spread, and you won’t be sorry. They’re cheesy, delicious, and everyone gets a full circle of crispy edges! Makes 12 pasta cups.
Apple Crisps with Olive Oil CrumbleIn this recipe for Apple Crisps, we use an olive oil crumble topping that's amazingly delicious and flavorful. A perfectly portioned party dessert, especially for Thanksgiving, these crisps are easy and crowd pleasing. Pair Recipe with: Colavita Olive Oil No-Churn Ice Cream by Jessie Sheehan Similar Colavita Recipes: Mixed Berry Crisps with Olive Oil Crumble by Jessie Sheehan
Apple Crumb Pie with Olive Oil Crust by Jessie Sheehan
For more delicious recipes by Jessie Sheehan, please visit her website at: https://www.jessiesheehanbakes.com/
Hasselback Honeynuts with Hazelnut GremolataThis Colavita recipe for Hasselback Honeynuts with Hazelnut Gremolata uses the smaller and sweeter Honeynut squash instead of butternut to deliver that instagrammable hasselback presentation. A few of our Colavita chili peppers add some heat and an Italian-inspired hazelnut gremolata gives the dish tang and texture! Try this recipe for your Thanksgiving dinner as side dish for turkey or roasted hens, everyone will go crazy over it! Pair Recipe with Hasselback Honeynuts with Hazelnut Gremolata with: Roasted Cornish Hens Similar Colavita Recipes: Roasted Cauliflower with White Bean Hummus and Walnut Salsa
Grilled Pumpkin Salad with Autumn Vegetables
Bourbon Poached Pear Bread PuddingForget that old pumpkin pie recipe. This Thanksgiving, wow your family and friends with a Colavita's recipe for Bourbon Poached Pear Bread Pudding . Pears poached in bourbon, nestled in sweet brioche bread, all baked to perfection with eggs, milk and the perfect warming spices of the fall season: this sounds like the perfect ending for your Thanksgiving dinner! Try the Bourbon Poached Pear Bread Pudding instead of the traditional pie and you will not regret about it! Pair Recipe with Bourbon Poached Pear Bread Pudding with: Perugina Hot Chocolate Similar Colavita Recipes: Pumpkin Spice Tres Leches Cake
Pumpkin Chocolate Swirl Bread
Kale, Delicata and Farro SaladThis Colavita recipe for Kale, Delicata and Farro Salad is the perfect complement to all those Thanksgiving carbs. Tuscan kale and farro give this autumn salad a bit of Italian flair, while the delicata squash and toasted pepitas add fall flavor. Try this Colavita recipe for Kale, Delicata and Farro Salad for your Thanksgiving dinner... your guests will love it! Pair Recipe with Kale, Delicata and Farro Salad with: Roasted Cornish Hens Similar Colavita Recipes: Farmer's Market Farro Salad with Strawberries
Fall Vegetable Minestra
Roasted Cornish HensWhat no turkey on Thanksgiving!! GASP! Nope, this year try Colavita's recipe for Roasted Cornish Hens. We’ve opted for a smaller bird with Colavita's Recipe for Roasted Cornish Hens. Being smaller, these hens will cook more evenly, which means less risk of all that dry meat. Plus, they take up less room in your fridge! Just put this innovative Roasted Cornish Hens dish on your traditional Thanksgiving table and you may never go back to turkey again! Pair Recipe with Roasted Cornish Hens with: Sweet Pumpkin Soup Similar Colavita Recipes: Turkey with Pumpkin Spice Marinade
Cranberry Balsamic Glazed Turkey
Gnocchi Gratin with Leeks and Chanterelle MushroomsStandard mashed potatoes don’t stand a chance next to Colavita's recipe for Gnocchi Gratin!These light and fluffy Potato Gnocchi are dressed with a decadent cream and dijon sauce, made with leeks and Chanterelle mushrooms. Try Colavita's Recipe for Gnocchi Gratin as a holiday side dish, because what’s Thanksgiving without a little indulgence? Pair Recipe with Gnocchi Gratin with Leeks and Chanterelle Mushrooms with: Classic Pumpkin Pie Similar Colavita Recipes: Cauliflower Gnocchi
Breakfast Shakshuka Gnocchi
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