Phyllo Cup BitesThese mini Phyllo Cup Bites are the perfect holiday appetizer. You can buy the phyllo shells in the freezer section of your grocery store. And for the filling—the sky’s the limit! We narrowed it down to three favorites: Fig and Brie, Spinach and Artichoke, and Ham and Egg. There’s something for everyone!
Pair Recipe with: Pork Loin Polenta BitesSimilar Colavita Recipes:Mini Phyllo Mushroom Cups Smashed Potatoes with Crispy CapicolaBaked instead of fried, these Smashed Potatoes have a leg up on regular old French fries. They’re crispy and delicious and topped with a little cured ham to brighten your palate!
Pair Recipe with: Mini Phyllo Cup BitesSimilar Colavita Recipes:Mashed Potato Cups Vegetable Foil PacketsThese Vegetable Foil Packets may be our new favorite way to cook assorted veggies and keep them fresh and flavorful. It also assures that everyone gets their own little envelope of perfectly cooked veggies. We used a combination of carrots, zucchini, potatoes and onion for our mix, but the star is truly the roasted garlic which adds flavor and aroma to the other vegetables.
Pair Recipe with: Roasted Cornish HensSimilar Colavita Recipes:Brussels Sprouts with Pancetta and Radicchio Parmesan Shaved Brussels Sprouts Thanksgiving Mac and CheeseWho doesn’t love a Traditional Mac and Cheese for Thanksgiving? This recipe will bring you straight back to your childhood—it has all the crispy and cheesy textures you know and love.
Pair Recipe with: Grilled BBQ Turkey with Wilted GreensSimilar Colavita Recipes:Three Cheese Butternut Squash Cavatappi Olive Oil Cornbread by Jessie SheehanPair Recipe with: Bison and Bean ChiliCranberry Balsamic Glazed TurkeyKale, Delicata and Farro SaladGrilled Peach, Zucchini, and Haloumi Skewers with Balsamic GlaceThis recipe for Grilled Peach, Zucchini and Haloumi Skewers is a fantastic appetizer or vegetarian entrée. It has it all: sweet peaches, fresh summer zucchini and savory haloumi cheese. Finish with Colavita Balsamic Glaze for an extra tangy punch!
Pair Recipe with Grilled Peach, Zucchini, and Haloumi Skewers with Balsamic with: Kefta Skewers with Quinoa Tabouli and Yogurt Dipping SauceSimilar Colavita Recipes:Shrimp and Mango Skewers Peach and Tomato Caprese Salad Roasted Corn and Hot Pepper Pasta SaladThis roasted corn and hot pepper salad brings a mix of cool and heat to your table! Regardless of how hot you prefer, it'll always be a fan favorite at any summer gathering!Pizza e MinestraThis Pizza e Minestra is derived from the peasant traditions of Molise, Italy where corn flour (polenta) and leafy greens like chard are abundant. It’s simple, hearty and perfect for cozy winter nights, or even as a side at holiday parties.
Serve Pizza e Minestra directly from the skillet and add a traditional taste at your party, it's also gluten free!
Pair Recipe with Pizza e Minestra with: Pork SaltimboccaSimilar Colavita Recipes:Polenta Pizza Crust Baked Polenta with Roasted Marinated Vegetables Portuguese Cod Fried BallsThis Portuguese Cod Fried Balls recipe is a favorite of our Human Resources Director, Terry R. Her mom cooks these every Christmas. She says it's always a treat to spend that extra time with her preparing each and every little fritter - she always said each one is special and different. This dish is so delicious and light and is served at all “Portuguese” special occasions whether it is a wedding or a first communion. If soaking a traditional salted cod isn’t your thing, you substitute fresh cod. We used our Portuguese Extra Virgin Olive Oil to fry these little gems - it stays true to the recipe’s ethnic roots!
And don’t worry about frying the Portuguese Cod Fried Balls in olive oil: the fry temperature of 375 is well below the smoke point.
Pair Recipe with Portuguese Cod Fried Balls with: Warm Lentil Salad with Spinach, Walnuts and AppleSimilar Colavita Recipes:Shrimp Cakes with Sweet Hot Aïoli Crispy Skate with Fried Capers Garlic BreadGarlic bread may be one of those perfect foods: easy to make and so delicious to eat. Colavita can make your garlic bread even simpler and tastier. In this recipe, we use our Roasted Garlic EVOOwhich combines extra virgin olive oil and natural garlic flavor for a two-in-one punch of flavor. Plus, our Roasted Garlic EVOO is safe for low FODMAP diets so you can enjoy garlic bread once again!
Pair Recipe with Garlic Bread with: Roasted Winter VegetablesSimilar Colavita Recipes:Garlic Knot Wreath Focaccia Bread Hasselback Honeynuts with Hazelnut GremolataThis Colavita recipe for Hasselback Honeynuts with Hazelnut Gremolata uses the smaller and sweeter Honeynut squash instead of butternut to deliver that instagrammable hasselback presentation.
A few of our Colavita chili peppers add some heat and an Italian-inspired hazelnut gremolata gives the dish tang and texture!
Try this recipe for your Thanksgiving dinner as side dish for turkey or roasted hens, everyone will go crazy over it!
Pair Recipe with Hasselback Honeynuts with Hazelnut Gremolata with: Roasted Cornish HensSimilar Colavita Recipes:Roasted Cauliflower with White Bean Hummus and Walnut Salsa Grilled Pumpkin Salad with Autumn Vegetables Kale, Delicata and Farro SaladThis Colavita recipe for Kale, Delicata and Farro Salad is the perfect complement to all those Thanksgiving carbs. Tuscan kale and farro give this autumn salad a bit of Italian flair, while the delicata squash and toasted pepitas add fall flavor.
Try this Colavita recipe for Kale, Delicata and Farro Salad for your Thanksgiving dinner... your guests will love it!
Pair Recipe with Kale, Delicata and Farro Salad with: Roasted Cornish HensSimilar Colavita Recipes:Farmer's Market Farro Salad with Strawberries Fall Vegetable Minestra
