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anemptytextllineMac-n-Cheese with Crispy Topping by @sarah_licious_eats
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anemptytextllineBrie and Olive Crostini by @sarah_licious_eats
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anemptytextllineThis side dish can be made up to 24 hours in advance and reheated...
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anemptytextllineWatermelon and Feta With Olive Oil by @sarah_licious_eats
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anemptytextllinePeach Panzanella Salad by @shortstackkitchen
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anemptytextllineSpicy Cucumber Salad by @sarah_licious_eats
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anemptytextllineIntroducing the vibrant and refreshing Colavita Three Bean Salad, a dish that's as nourishing...
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anemptytextllineA healthy, savory, and satisfying snack or appetizer made with Colavita Cannellini Beans and...
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anemptytextllineCrispy Artichoke Hearts by @sarah_licious_eats
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anemptytextllineWe put a savory twist on a French classic. Puff pastries are currently having...
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anemptytextllineA perfect appetizer for game day, cocktail hour, or just when you’re feeling a...
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anemptytextllineA perfect appetizer for game day, cocktail hour, or just when you’re feeling a...
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anemptytextllineA perfect appetizer for game day, cocktail hour, or just when you’re feeling a...
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anemptytextllineA truly fresh, fast and flavorful breakfast that will certainly put a “spring” in...
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anemptytextllineThis recipe for Clams Casino is the perfect starter for a romantic dinner for...
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anemptytextllineThis is a truly great recipe: not only are these pesto and ricotta filled...
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anemptytextllineMac and Cheese gets an upgrade with these perfectly portioned pasta cups. Work them...
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anemptytextllineThese mashed potato cups are super adorable and filled with yummy pancetta and cheese!...
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anemptytextllineThis delicious recipe was developed by a student of the Food and Finance High...
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anemptytextllineThis delicious recipe was developed by a student of the Food and Finance High...
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anemptytextllineThis delicious recipe was developed by a student of the Food and Finance High...
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anemptytextllineMake the best of late summer’s produce with this easy but show-stopping Caprese Stack!...
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anemptytextllineSavory Quick Bread with Olive Oil, Thyme, Mozarella and Sundried Tomatoes by Jessie Sheehan
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anemptytextllineThis is hummus' best self! Chickpeas are mashed, not puréed for a heartier texture...
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anemptytextllineIf you’ve never had a Spanish Omelette before, this is your chance to try...
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anemptytextllineThis recipe puts a wonderful Malaysian flavor twist on caponata, a dish made with...
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anemptytextllineThese mini Phyllo Cup Bites are the perfect holiday appetizer. You can buy the...
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anemptytextllineBaked instead of fried, these Smashed Potatoes have a leg up on regular old...
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anemptytextllineThese Vegetable Foil Packets may be our new favorite way to cook assorted veggies...
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anemptytextllineWho doesn’t love a Traditional Mac and Cheese for Thanksgiving? This recipe will bring...
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anemptytextllinePair Recipe with: Bison and Bean Chili Cranberry Balsamic Glazed Turkey Kale, Delicata and Farro Salad
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anemptytextllineThis recipe for Grilled Peach, Zucchini and Haloumi Skewers is a fantastic appetizer or...
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anemptytextllineThis roasted corn and hot pepper salad brings a mix of cool and heat...
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anemptytextllineThis Pizza e Minestra is derived from the peasant traditions of Molise, Italy where...
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anemptytextllineThis Portuguese Cod Fried Balls recipe is a favorite of our Human Resources Director,...
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anemptytextllineGarlic bread may be one of those perfect foods: easy to make and so...
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anemptytextllineThis Colavita recipe for Hasselback Honeynuts with Hazelnut Gremolata uses the smaller and sweeter...
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anemptytextllineThis Colavita recipe for Kale, Delicata and Farro Salad is the perfect complement to...
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anemptytextllineStandard mashed potatoes don’t stand a chance next to Colavita's recipe for Gnocchi Gratin!These...
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anemptytextllineFirst you have to ask yourself, "do you want to know how to make...
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anemptytextllineScare your party guests with this spooky Halloween "bat and eyeball" pasta dish! It's...
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anemptytextllineOur tomato cobbler is a savory treat and the perfect way to start off...
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anemptytextllineNot only are these cauliflower tots made with some very healthy veggies, they also...
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anemptytextllineWatermelon, plus mint, plus orzo? Sounds like an incredible combination for a pasta salad!...
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anemptytextllineThis beet pasta salad features our braid pasta, gemelli, and also produces a vibrant...
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anemptytextllineThis broccoli slaw pasta salad, featuring our prosecco white wine vinegar and bow tie...
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anemptytextllineThis is an excellent side dish for Mother's Day. These baked french toast skewers...
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anemptytextllineThis orecchiette with Brussels sprouts, pancetta and walnuts can be served as a main...
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anemptytextllineIf the traditional Thanksgiving dishes aren't your forte during the holiday season, give this...
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anemptytextllineCheese makes everything better, including Brussels sprouts! Enjoy these parmesan shaved Brussels sprouts with...
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anemptytextllineZucchini Muffins are just sweet enough to feel decadent, but are secretly healthy making...
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anemptytextllineFor when you're scrambling for a a quick to prepare side dish, try this....
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anemptytextllinePolenta "Oatmeal" with Sun-dried Tomatoes and Egg is made with cornmeal and quail eggs....
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anemptytextllineThese lemon poppy seed muffins as a basic staple for anyone who loves the...
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anemptytextllineThe bright asparagus salad is dressed in a tangy balsamic glace. Pair it with...
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anemptytextllineEating a turkey with this roasted squash stuffing will make the holidays even more...
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anemptytextllineSpring is in the air, and what better way to greet it than with...
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anemptytextllineSweet. Powerful. Innovative. Who says fruit doesn’t belong on pizza? It does when you’re...
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anemptytextllineWith Easter coming up, you'll want to have a festive meal. This rainbow braided...
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anemptytextllineA quick and easy side dish of marinated mushrooms along with beets and cauliflower....
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anemptytextllineBetter than coffee shop muffins hot out of the oven in less than 30...
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anemptytextllineOne of the highlights of summertime grilling, grilled and lightly charred sweet corn on...
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anemptytextllinePerfect for any occasion, this rustic pie is studded with scarlet cranberries and golden...
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anemptytextllineRoasted asparagus with shallots is a simple and easy-to-make recipe with a spring taste....
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anemptytextllineWith basic pantry staples you can create a flavorful vegetable side dish on the...
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anemptytextllineMoist and slightly sweet, this simple quick Sweet Olive Oil Cornbread is ready in...
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anemptytextllineOn Thanksgiving, the turkey is always accompanied by traditional stuffing. And while it's hard...
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anemptytextllineHeat up your barbecue this summer and grill your corn three different ways! Oil...
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anemptytextllineUsing a variety of vegetables all coated with Colavita Extra Virgin Olive Oil, these...
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anemptytextllineDon't throw out your carrot tops! Use them in this Israeli-inspired carrot top tahini...
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anemptytextllineYou will love the texture of these za'atar smashed sweet potatoes. All the ingredients...
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anemptytextllineEveryone will love these crispy carrot chips with pomegranate ketchup. This is an excellent...
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anemptytextllineThis crunchy cereal veggies dish is a crunchy sweet snack that uses your favorite...
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anemptytextllineThese individual potato kugel cups are perfect to make ahead, and can be reheated...
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anemptytextllineScalloped potatoes are a tradition on all types of tables, and the addition of...
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anemptytextllineIf there's anything better than challah, it's challah with spices! Great for morning toast,...
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anemptytextllineA twist on a French classic, this dish is perfect for fall veggies and...
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anemptytextllineRoasting broccoli florets at high heat is like a hands-free "sauté." Half-moons of lemon...
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anemptytextllineUnlike most potato salads that hold well for hours (if not days), this potato...
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anemptytextllineRun out of butter, or looking for a different way to make potatoes? Try...
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anemptytextllineThis roasted cauliflower with paprika transforms in the oven since roasting cauliflower produces delicious...
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anemptytextllineThough fried rice is a staple of Asian cuisines, it readily adapts to the...
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anemptytextllineThe sharp flavor of escarole pairs well with the sweet currants and buttery pine...